Our staff can enjoy working in a lively mountain resort with endless opportunities for outdoor play and career progression. We recruit warm, unique individuals with a passion for both hospitality and the outdoors. The Autograph Collection by Marriott is a distinction amongst the world’s most unique boutique hotels, given only to those demonstrating a true passion for creativity, locality, thoughtfulness, and beauty. dedicated to the Nordic Spa, a contemporary space that flows naturally from indoors to outdoors, featuring steam and sauna cabins, outdoor pools, heated hammocks, as well as a 30-person yoga studio. Those looking to recharge beyond food and drink will not be disappointed, with 50,000sq.

The hotel offers everything from elegant, intimate dining, to a more casual, wood cabin atmosphere pub. Taking inspiration from rustic mountain living, contemporary hotel comfort, and the good old fashioned Canadian welcome, Kananaskis Mountain Lodge provides a wealth of ways to relax weary minds and bodies returning from their mountain activities. Recently transformed from a Delta Hotel to the new Kananaskis Mountain Lodge, an Autograph Collection Hotel by Marriott, the resort is close to both Banff and Calgary, and is one of the easiest ways to escape the city and take in some of that infamous alpine air. Working alongside Chef Feenie, our talented team of over 30 Red Seal Chefs and over 100 Red Seal Apprentices are passionate about creating, innovating and educating to enhance your every experience.Ĭactus Club Cafe proudly sponsors the largest number of chef apprentices in Western Canada for the nationally recognized Red Seal Certification Program.Ĭactus Club Cafe has 30 locations and has immediate plans for national expansion and significant growth. Chef Feenie blends his talent for creating elegant, globally inspired cuisine with his passion for simple dishes using fresh, local ingredients.

Leading the culinary team, Canada's first Iron Chef Rob Feenie creates globally-inspired menu items using fresh, sustainable ingredients. Our people are passionate about delivering food and experiences that will keep our guests coming back again and again. Our service is attentive, warm and unpretentious. Born on the West Coast and growing across Canada, Cactus Club Cafe offers the best in global cuisine using local, fresh ingredients served in a vibrant, contemporary setting.

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